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Sample these accompanied by local pršut (prosciutto), anchovies and cheeses in the cool of the bunker once occupied by Tito.The free sailing day is your chance to see any Dalmatian sights you're desperate to see, or visit any nearby destinations that aren't on the flotilla itinerary.This Flotilla combines the best parts of a wine tasting tour with all the benefits of a Flotilla.Your Lead Crew will organize vineyard tours and dinner in advance, meaning you can relax knowing everything is taken care of.Vugava, Viski Opol & Plavac Mali - The popular Vugava is made from a white grape indigenous to Vis and is often compared to Viogner.
The winery offers rosé and red wine; both derived from the Dobričić grape.
A heritage grape, lost during the destruction of the Šolta vineyards during WWII, the revival work being carried out at Kaštelanac is of particular significance to the Croatian wine industry.
It comes in a red and rosé variety.23 Nautical Miles - 4.5 Hours Sailing Time Vis is the most westerly of Croatia's large islands, so the journey from Stomorska to Vis town will take you on a blue water sailing adventure.
Kaštelanac also produces high quality olive oil, traditional Dalmatian liquors and a selection of homemade cheeses, marinated fish and other local delicacies.
Dobričić (red, rosé) - The Dobričić grape is indigenous to Šolta.